Tuesday, November 25, 2008

On Thanksgiving Day

Will you be doing Basic Carving, or Electrical Carving ?
And will you be wearing an Apron?

5 comments:

Anonymous said...

LOVE our electric knife. Makes getting to the EATING that much faster!

Tom

Anonymous said...

Gotta go with the traditional razor sharp carving knife. You can cut it as thin as Dietz & Watson if you want to. A Shaeffer sliced turkey!

Anonymous said...

Hey, you guys ever heard of a "Bowie Knife"?? Been around a long time. Guaranteed to keep illegal immigrants away from the table. And might I ask, if you come from Ohio with wife in tow, does that make you an illegal or do you register with the turnpike commission?? Just thought I'd ask.

Anonymous said...

i can hack up a turkey with the best of 'em.

Anonymous said...

I need to vent folks, forgive me. On Turkey Day some son-in-law had the audacity to carve the turkey unbeknownst to me.

Never mind that his wife brought the bird or that his sister-in-law brought the other turkey, we always have 2 in case the oven bursts into flames again or the CO2 messes up the one that caught on fire.

There I was, razor sharp carving knife in the drawer and he's hackin' the damn thing to shreds or cutting slices thicker than the soles on Dutch's Chuck Taylors.

Oh well, there's always Christmas.